Coffee Sweet
Zhongshan · Taipei
Editor's pick
Pouring beans from Coffee Sweet
EspressoPour overDripSpecialty CoffeeSingle Origin OnlyFilter FocusSit DownFood NoneLaptop Friendly
Sidney Kao, a veteran Q grader with decades of sourcing experience, runs one of Taipei's oldest and most respected specialty roasteries from this tucked-away Zhongshan lane. The shop roasts exclusively in light profiles to preserve complex aromatics, and the selection of hand-picked single-origins changes with each harvest cycle. Open Monday through Saturday, it remains a pilgrimage destination for serious coffee drinkers.
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