Station W
Verdun · Montreal
Pouring beans from Kittel Atelier de Cafe
A neighbourhood institution on Wellington Street since 2013, Station W uses Kittel coffee beans from Montreal's Rosemont roastery alongside an ambitious weekend brunch menu that includes lemon waffles with smoked salmon and raclette with caramelized onions. The warm, welcoming room has been central to the transformation of Verdun's Wellington corridor into a destination for food and coffee lovers.
Where to find it
Remember this cup, forever.
Save Station W in Remembrew. Log every cup. Track which beans they pour. Remembrew remembers so you don't have to.